M&M Cookies 6 pk [Organic Sourdough]

$18.00

Our Organic Sourdough M&M Cookies are a fun, colorful twist on a classic, made with freshly milled organic rye flour blend and farm-fresh eggs from our heritage-bred, pasture-raised chickens.

These cookies are slow-crafted with a long fermentation process of 36-48 hours before baking—a method that enhances flavor, improves digestibility, and creates a cookie experience unlike any other.

The extended fermentation allows our natural sourdough culture to break down gluten and starches, making these cookies gentler on the digestive system while adding a subtle tang and depth of flavor. Combined with the freshly milled rye, which brings a light nuttiness, every bite is both wholesome and indulgent.

Bright, vibrant, and bursting with thoughtfully crafted flavor, these cookies are a treat that delights kids and adults alike.
Made with organic ingredients, they’re the perfect combination of fun and farm-to-table excellence.

Wholesome ingredients, playful perfection.

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Our Organic Sourdough M&M Cookies are a fun, colorful twist on a classic, made with freshly milled organic rye flour blend and farm-fresh eggs from our heritage-bred, pasture-raised chickens.

These cookies are slow-crafted with a long fermentation process of 36-48 hours before baking—a method that enhances flavor, improves digestibility, and creates a cookie experience unlike any other.

The extended fermentation allows our natural sourdough culture to break down gluten and starches, making these cookies gentler on the digestive system while adding a subtle tang and depth of flavor. Combined with the freshly milled rye, which brings a light nuttiness, every bite is both wholesome and indulgent.

Bright, vibrant, and bursting with thoughtfully crafted flavor, these cookies are a treat that delights kids and adults alike.
Made with organic ingredients, they’re the perfect combination of fun and farm-to-table excellence.

Wholesome ingredients, playful perfection.

Our Organic Sourdough M&M Cookies are a fun, colorful twist on a classic, made with freshly milled organic rye flour blend and farm-fresh eggs from our heritage-bred, pasture-raised chickens.

These cookies are slow-crafted with a long fermentation process of 36-48 hours before baking—a method that enhances flavor, improves digestibility, and creates a cookie experience unlike any other.

The extended fermentation allows our natural sourdough culture to break down gluten and starches, making these cookies gentler on the digestive system while adding a subtle tang and depth of flavor. Combined with the freshly milled rye, which brings a light nuttiness, every bite is both wholesome and indulgent.

Bright, vibrant, and bursting with thoughtfully crafted flavor, these cookies are a treat that delights kids and adults alike.
Made with organic ingredients, they’re the perfect combination of fun and farm-to-table excellence.

Wholesome ingredients, playful perfection.

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