Our House-Made Marinara is a tribute to my Italian heritage, crafted with love and tradition using the finest San Marzano tomatoes and the freshest ingredients. Each batch is simmered to perfection, blending the rich sweetness of vine-ripened tomatoes with aromatic herbs, a hint of garlic, and a touch of olive oil for a deeply authentic flavor.

This velvety sauce pairs beautifully with our sourdough focaccia and pizza crust, enhancing every bite with the warmth and soul of an old-world recipe. Perfect as a dip, a base, or a topping, it brings the essence of homemade Italian cooking to your table.

Available in 4 oz